Menu of Two Cousins Cafe in Westville, Florida, USA

Menu Overview

Two Cousins Cafe, tucked away at 63 Santa Rosa Ave in Westville, Florida, is a genuine family restaurant gem that serves authentic Southern comfort food with heart and soul. From the moment you walk in, the warmth of a hometown eatery owned by locals is palpable, making it a must-visit for anyone craving classic Southern flavors.

The menu stands out with its signature fried chicken, perfectly crispy and juicy, paired with traditional sides like green beans, sweet potatoes, turnip greens, and ho-cakes. These side dishes aren’t mere fillers—they embody the true essence of Southern cooking, rich in flavor and crafted with care. The sweet potatoes, especially during their popular “sweet potato night,” come baked to perfection, comforting and naturally sweet, drawing praise from the regulars.

The cafe’s burger selection, including a Small Hamburger, Patti Melt, and Large Hamburger, offers hearty, satisfying options that hold their own against the more elaborate Southern staples. Sandwich wraps featuring steak, chicken, fish, or shrimp provide variety but still maintain that home-cooked, soulful taste.

One cannot overlook the Chicken Tender Basket, a straightforward yet deeply satisfying choice for those who appreciate well-prepared fried chicken tenders. The food here strikes a balance between tradition and casual dining, enhancing the overall experience.

Desserts at Two Cousins Cafe truly elevate the meal. The peach cobbler, often paired with soft-serve vanilla ice cream, delivers a luscious blend of warmth, sweetness, and creamy coolness—a perfect Southern finale. Daily fresh cornbread and homemade blackberry cobbler also draw frequent acclaim for their authentic, comforting flavor and texture.

Customer testimonials underscore the quality and atmosphere here. Ryan Jaycocks praises the chicken fried steak and hamburger steak for their excellence, noting the perfect sweet potatoes and acceptable service during busy hours. Florida Fishin Girl highlights the melt-in-your-mouth fried pork steak and the “best ever” Ed’s coleslaw, fresh hand-breaded okra, and the generous servings of chicken fried steak with white country gravy—all paired with Texas toast, perfectly steamed broccoli, and crispy fries. Strong, fresh sweet tea and coffee round out the meal. She emphasizes the friendly staff and high-quality Southern cooking, calling Two Cousins Cafe a “gem in the woods” worth the drive.

Katie Robinson appreciates the quick, friendly service and the interactive experience of watching your food cook, while Rita Sims notes the daily lunch buffet and Sunday buffet options, a boon for those who want variety and home-style Southern hospitality. Whiskerz bmf calls the food great and encourages others to go out of their way to enjoy it.

In sum, Two Cousins Cafe delivers deeply satisfying Southern comfort food with authenticity and charm. The menu’s standouts—the fried chicken, hearty sides, and homemade cobblers—capture the soul of Southern cuisine, making this cafe a welcoming place to relax and savor true home cooking. For anyone seeking genuine flavor, generous portions, and the warmth of a country restaurant, Two Cousins Cafe does not disappoint.